Shrimp and Crab Bisque 海鲜浓汤

（单词翻译）

Shrimp¹ and Crab² Bisque 海鲜浓汤

词汇扫描

bisque 虾味奶油浓汤

deveined 摘除虾肠

"A delicious bisque made with shrimp and crab meat.

A garnish³ of chopped green onions

is always a delicious addition to this bisque."

中文大意

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Original recipe yield: 6 servings

PREP TIME 5 Min 准备时间：5分钟

COOK TIME 15 Min 烹制时间：15分钟

READY IN 20 Min 20分钟即可食用

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INGREDIENTS

2 tablespoons butter

2 tablespoons all-purpose flour

1/2 teaspoon⁴ salt

1/4 teaspoon white pepper

1 teaspoon chicken bouillon granules

2 tablespoons finely chopped onion

1 1/2 cups half-and-half cream

1/2 pound medium shrimp - peeled and deveined

1/2 pound pre-cooked crab meat

1/2 cup white wine

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DIRECTIONS

In a large saucepan, melt butter over a low heat.

Stir in flour, salt, white pepper, bouillon granules, and onion.

Blend 3/4 cup half-and-half cream into the mixture.

Mix in shrimp and crab meat.

Turn the temperature to medium heat and continue stirring

until the mixture thickens.

Blend the remaining half-and-half cream and wine into the mixture.

Serve and enjoy!

中文大意

逐句对照

In a large saucepan, melt butter over a low heat.

Stir in flour, salt, white pepper, bouillon granules, and onion.

Blend 3/4 cup half-and-half cream into the mixture.

Mix in shrimp and crab meat.

Turn the temperature to medium heat and continue stirring

until the mixture thickens.

Blend the remaining half-and-half cream and wine into the mixture.

Serve and enjoy!

多学一点

bisque 虾味奶油浓汤

half-and-half cream 半鲜奶油、半牛奶

deveined 摘除虾肠

deveined shrimp

deveined

pre 事先，预先

preheat 预先加热

prechoose 预先选择

prepay 预先付款

pre-cooked 预先煮熟

重新听一次故事原文

In a large saucepan, melt butter over a low heat.

Stir in flour, salt, white pepper, bouillon granules, and onion.

Blend 3/4 cup half-and-half cream into the mixture.

Mix in shrimp and crab meat.

Turn the temperature to medium heat and continue stirring

until the mixture thickens.

Blend the remaining half-and-half cream and wine into the mixture.

Serve and enjoy!