文章列表
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1.纽约时报 吃肉的日子到此结束(3)
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Whether they become Whoppers or boutique grass-fed steaks, cows produce an enormous amount of greenhouse gas. 无论最终是被做成皇堡还是被做成精美的草饲...
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2.纽约时报 吃肉的日子到此结束(2)
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Despite this grisly reality and the widely reported effects of the factory-farm industry on America's lands, 尽管现实已经如此可怕尽管疫情来袭之前, co...
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3.纽约时报 吃肉的日子到此结束(1)
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The End of Meat Is Here 吃肉的日子到此结束 By Jonathan Safran Foer 文/乔纳森萨夫兰福尔 Jonathan Safran Foer is the author of Eating Animals and We Are...
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4.纽约时报 居家隔离闹鬼?好恐怖!(5)
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For Danielle, a 39-year-old lawyer, isolation predates this pandemic. 对现年39岁的律师丹妮尔来说,隔离比疫情来得更早一些。 She has been recovering at ...
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5.纽约时报 居家隔离闹鬼?好恐怖!(4)
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Since then, other small objects, including a set of keys, have moved to strange new places inside her apartment. 那以后,公寓里的其他小物品,包括一串...
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6.纽约时报 居家隔离闹鬼?好恐怖!(3)
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Or did they? 万一他们有时间呢? Janie Cowan believes she's been haunted since college. 珍妮考恩认为大学时期她就开始被鬼魂缠身了。 The ghost she calls ...
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7.纽约时报 居家隔离闹鬼?好恐怖!(2)
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There is no scientific evidence for the existence of ghosts, a fact that has little bearing on our collective enthusiasm for them. 目前还没有科学证据...
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8.纽约时报 居家隔离闹鬼?好恐怖!(1)
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Quarantining With a Ghost? It's Scary 居家隔离闹鬼?好恐怖! It started with the front door. 一开始是在前门。 Adrian Gomez lives with his partner in L...
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9.纽约时报 纽约小农场生意意外兴旺的背后(4)
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When an employee tested positive for the coronavirus, 一名员工新冠病毒检测呈阳性后, Mr. Corwin, unable to provide safe work conditions, 由于无法继续...
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10.纽约时报 纽约小农场生意意外兴旺的背后(3)
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Before the pandemic hit, Norwich Meadows, a 230-acre farm three and a half hours north of New York City, 疫情爆发之前,纽约以北距离纽约三个半小时车程...